Pan fried mushrooms in a creamy dolcelatte sauce.
Zuppa del Giorno
Fresh homemade soup of the day.
Weekday Set Menu
Monday to Thursday
Antipasti - Starters
Polpette della Casa
Meatballs served in a spicy tomato sauce topped with melted cheese.
Pate alla Toscana
Chicken liver pate mix leaf salad
red onions marmalade.
Fresh mozzarella, vine tomato drizzled with olive oil
and basil dresing.
Strips of pork fillet cooked with mushrooms red wine mustard sauce, finished with fresh cream.
Pollo alla Romana
Chicken breast topped with parma-ham mozzarella in a cherry tomato sauce.
Fish of the Day
Fresh fish of the day ask the server for details.
Penne all' Amatriciana
Penne pasta with pancetta, shallots, tomato sauce touch
Tagliatelle alle Verdure
Tagliatelle with asparagus, peppers, mushrooms
in a creamy sauce.